Schwäbische Kräuterflädle in der Tafelspitzbrühe
Sliced pancake with herbs, in a beef broth.
7,40 €
Schwäbische Maultaschensuppe abgeschmälzt mit Zwiebele
„Maultasche“ (swabian ravioli with minced meat of veal, beef and pork) with fried onions in a beef broth.
9,00 €
Tomatencremesuppe mit Kräutercroutons
Tomato cream soup with herbal toast dices.
8,20 €
Wildessenz mit Knödeleinlage
Essence of venison with dumplings.
9,20 €
Ein schwäbisches Maultäschle
„Maultasche“ (swabian ravioli with minced meat of veal, beef and pork) topped with fried onions, potato salad.
9,50 €
Schwäbische Linsen
Swabian Lentils with sausages and Spätzle (swabian pasta).
15,60 €
Spring´s "Schwabenstolz" - von 'Ällem Ebbes
Spring´s "Swabian Pride" - a little bit of everything: A "Maultasche" (swabian ravioli with minced meat of veal, beef and pork), potato salad, a small escalope of pork with cream sauce, lentils with Spätzle (swabian pasta) and a grilled sausage.
24,80 €
Cordon Rouge (Kalbssteak, gefüllt mit Schinken und Käse)
Cordon Rouge (steak of veal, filled with ham and cheese) in cream sauce, garnished with vegetables and croquettes, served with Spätzle (swabian pasta) and mixed seasonal salads ahead.
35,70 €
Schwäbische Maultaschen
"Maultaschen" (swabian ravioli, filled with minced meat of veal, beef and pork), topped with buttered onions, potato salad, a mixed salad ahead.
19,40 €
Rahmschnitzel vom Schwäbisch-Hällischen Landschwein
Escalope of pork with cream sauce, Spätzle (swabian pasta), a mixed salad ahead.
24,30 €
Gekochtes Kalbszüngle
Boiled tongue of veal, red wine sauce, Spätzle (swabian pasta), a mixed salad ahead.
27,30 €
Tafelspitz an Meerrettichsößle
Boiled beef with horseradish sauce, cowberrys, parsley potatoes, a mixed salad ahead.
27,80 €
Breaded escalope of veal `Viennese Style´
with a mixed salad plate.
30,10 €
Breaded escalope of veal `Viennese Style´
with French Fries, a mixed salad ahead.
33,90 €
Angus beef roastbeef
gravy, fried potatoes, a mixed salad ahead.
32,60 €
Angus beef roastbeef "Neuffen Style"
cream sauce, onions fried in butter, Spätzle (swabian pasta), a mixed salad ahead.
32,20 €
Rumpsteak from Angus beef
with a mixed salad plate.
32,30 €
Rumpsteak from Angus beef
with French Fries, a mixed salad ahead.
33,90 €
Extra Sauciere Soße
Additional sauce for sauce-free dishes.
2,00 €
Lachsforelle aus der Bodenseezucht
Filet of Austrian char, with horseradish sauce, vegetables, parsley potatoes, a mixed salad ahead.
33,80 €
Lachsforelle aus der Bodenseezucht
Filet of Austrian salmon trout with almond butter, vegetables, parsley potatoes, a mixed salad ahead.
35,90 €
Bunte Salatplatte "Schwäbischer Art"
Mixed salad "Swabian Style" with fried stripes of "Maultasche" (swabian ravioli filled with minced meat of veal, beef and pork).
18,30 €
Bunte Salatplatte mit Roastbeefstreifen
Mixed salad with roastbeef stripes.
22,90 €
Bunte Salatplatte "Neptun"
Mixed salad "Neptun" with breaded filet of Fish, sauce remoulade.
24,00 €
Käsespätzle vegetarisch
Cheesespätzle (swabian pasta with cheese) topped with buttered onions, a mixed salad ahead.
17,00 €
Gemüsemaultaschen vegetarisch
Vegetable Maultaschen (swabian ravioli filled with potato, spinach, vegetables and herbs), tomato sauce, gratineed with cheese, a seasonal salad ahead.
21,30 €

Letzte Aktualisierung: 07.01.2025. Es gilt die jeweils aktuelle Speisekarte im Restaurant. Änderungen vorbehalten.