Esskultur

weitere Details

Trommelstraße 4
20359 Hamburg


Speisekarte von Esskultur

Zuletzt aktualisiert am 10.10.2022
Da Birdhouse
Our house burger has two patties, American cheese, bacon, fried onion, ketchup, mustard and pickles. It’s a greasy bird, but tastes like heaven.
15,00
The Big Crack
Double-decker burger with cheese, red onion, lettuce, pickles and our own secret ‘crack’ sauce.
15,00
Black Bean and Nopales Veggie Burger
Black Bean and Nopales patty with your choice of cheese.
13,50

vegetarisch vegetarisch

Portobello Burger
Marinated portobello with your choice of cheese.
13,50

vegetarisch vegetarisch

Ghetto Burger
Plain burger.
13,00
Ghetto Deluxe
American cheese.
14,50
The Dumb Texan
With a fried egg.
14,50
The Jack
Dripping with blue cheese dressing.
15,00
The Flaming Roger
Swiss cheese.
14,50
Cheddar Burger
Cheddar cheese.
14,50
Breakfast Burger
Bacon and egg.
15,50
Patty Melt
On grilled rye with onions, American and Swiss cheese.
15,00
Bronx Jon
Swiss cheese and mushrooms.
15,50
The Drunk Ghetto
Ghetto burger with onions and a shot of Vodka.
16,00
The Fat Stingy Gonzales
Guacamole and homemade Salsa Verde.
15,50
The Filthy Harry
Bacon and Cheddar.
15,50
BBQ Burger
The Harry with BBQ Sauce.
16,00
The Dr. Zian
Bacon and Blue Stilton cheese.
16,00
The Big Rock
Swiss, bacon, jalapenos and homemade Salsa Verde
16,50
Da Woiks
Choice of cheese, bacon, onion, mushrooms.
16,50
Sirloin.
Sirloin comes from the hip. It is tender but nearly fat free and a bit drier.
29,00 Standard cut (300g)
47,00 Perfect cut (500g)
Flank Steak.
Flank Steak is cut from the belly muscle. Roughly 1.5 – 2 cm thick. This steak is slighty fatty, juicy and tender until medium. After medium this steak becomes tougher than a coffin nail.
29,00 Standard cut (250g)
47,00 Perfect cut (400g)
New York Strip.
New York Strip a.k.a. the big side of the t-bone. Fattier than a filet, leaner than a rib.
42,00 Standard cut (400g)
52,00 Perfect cut (500g)
Ribeye Steak.
Cut from the back under the rib. By far the steak with the most flavor. Tender and juicy due to the serious marbling and fat content. The cook’s favorite.
47,00 Standard cut (400g)
57,00 Perfect cut (500g)
Filet.
The American filet has a nice amount of marbling giving it flavor that other filets do not have. Very tender if eaten medium rare, very juicy. This steak should not and will not be cooked more than medium.
45,00 Standard cut (250g)
69,00 Perfect cut (400g)
Chicken Wings
Choose between Mild, Hot and Napalm (crazy hot). Served with blue cheese dip and carrots.
7,00 (6 pcs)
13,00 (12 pcs)
Micke's Buffalo Style Wings
Served with blue cheese dip and carrots.
7,50 (6 pcs)
14,00 (12 pcs)
Chicken Strips
Buttermilk fried chicken strips served with a side of honey-mustard sauce.
6,00 (small)
11,00 (large)
Hand Cut Fries
4,50
Einem Gaumenfreund schmeckt dieses Gericht
8,50
Caesar Salad
Romaine hearts, homemade Caesar dressing, croutons and Parmesan cheese.
6,50
Spinach Salad
Homemade vinaigrette, sun-dried tomatoes and Parmesan cheese.
7,50
BLAT
Bacon, lettuce, avocado, tomato and chipotle mayo, served on rye bread.
9,00
Club Sandwich
A delicious classic. This double-decker is outfitted with our specially spiced, house-roasted turkey breast, bacon, lettuce, tomato and mayo. Homemade pickles on the side.
9,50
Steak and Cheese Sandwich
200g thinly sliced ribeye steak cooked with sweet peppers, mushrooms and grilled onions, served with Swiss cheese on a baguette.
16,50
Chopped Cheese
Double burger smashed with cheese, grilled onions, lettuce, tomato, ketchup and mayo on long bread.
14,50
K-Rod Crispy Chicken Deluxe
Buttermilk fried chicken breast served on a kaiser roll with bacon, lettuce, tomato, cheddar cheese and chipotle mayo. Served with fries.
15,00
Grilled Chicken Deluxe
Freshly grilled chicken breast with bacon, Swiss cheese, Salsa Verde, lettuce and tomato on a kaiser roll. Served with fries.
15,00
New York Cheesecake
Homemade with the freshest ingredients using Mama’s secret recipe! One warning though, they sell out really fast!
5,50

Bearbeitungsstand der Speisekarte von Esskultur ist der 10.10.2022. Alle Abbildungen Serviervorschläge. Es gilt die jeweils aktuelle Speisekarte im Restaurant.